Ivan Villaquira - Washed - Catuai - Colombia

Sweet and juicy notes of rockmelon, stone fruits with chocolate sweetness.

Processing: Washed

This coffee is harvested with strict ripeness criteria, then floated and hand-sorted to remove defects. The cherries undergo a 30-hour underwater fermentation before being pulped. The parchment is gently washed and dried under temperature-controlled conditions until it reaches the ideal moisture content.